Learn about the key skills, qualifications, and career path for a Bakery Operative
Learn about the key skills, qualifications, and career path for a Bakery Operative
Practice Interviews Online - Identify your strengths and weakness in a realistic Bakery Operative mock interview, under 10 minutes
Practice Now »A bakery operative in the UK is responsible for assisting in the production process of a bakery. This includes tasks such as prepping, cutting, and packaging bakery products while following food hygiene standards.
The job title of someone who works at a bakery in the UK is Bakery Operative.
To work in a bakery in the UK, you typically need a Level 2 Certificate in Hospitality and Catering, a Level 2 Certificate in Bakery, or a Level 3 Diploma in Professional Bakery.