To be a housekeeping manager, you need experience in cleaning, sanitizing, and organizing objects and spaces. Supervising experience and leadership skills are also important. Additionally, having custodial experience, hotel experience, and management skills are beneficial. Knowledge of hospitality and laundry operations is also helpful.

The main difference between a housekeeper and an executive housekeeper is that an executive housekeeper has additional responsibilities and duties. They not only perform the tasks of a regular housekeeper but also coordinate and inspect the work of other housekeeping staff to ensure that standards are met. They also handle multiple priorities and demands, solve problems, and provide support to the staff.

The role of a housekeeping manager in the hotel industry is to oversee and manage the operations of the housekeeping department. This includes planning, organizing, and developing the department to maintain a high standard of cleanliness. The housekeeping manager is responsible for ensuring that all guidelines regarding infection control and local standards are followed. Additionally, they are responsible for providing the highest level of quality care for guests and visitors.