UK Career Advice

Ship Cook: Key Skills, Qualifications and Career Path

What is a Ship Cook?

A Ship Cook is responsible for preparing and serving meals to the crew and passengers on board a ship, boat, or other marine vessel. This role involves handling food storage and kitchens on the move, which can be challenging due to space constraints and changing conditions.

How do I become a Ship Cook?

A Ship Cook is responsible for preparing and serving meals to the crew and passengers on board a ship, boat, or other marine vessel. This role involves handling food storage and kitchens on the move, which can be challenging due to space constraints and changing conditions.

What would you like to know?

What does it take to become an Ship Cook?

Skills, education, personality, career progression

Job demand for an Ship Cook

Job ads, popular location, season to apply



Skills

  • Culinary expertise and knowledge of food safety regulations
  • Ability to prepare and cook meals for large groups of people
  • Menu planning and meal preparation for various dietary requirements
  • Strong organizational and time management skills
  • Knowledge of stock control and inventory management
  • Ability to work well under pressure and in a fast-paced environment
  • Excellent communication and teamwork skills
  • Flexibility and adaptability to changing schedules and environments
  • Basic understanding of health and safety regulations on board ships
  • Ability to maintain cleanliness and hygiene standards in the galley

Qualifications & Education

  • No formal academic entry requirements
  • Some employers may expect GCSEs/S grades
  • Must pass a medical examination
  • Must have good eyesight
  • Training takes place at nautical college
  • Training lasts between 11-13 weeks

Career Path

Ship Cook
Head Chef
Restaurant Manager
Food and Beverage Director
Hospitality General Manager
Hotel Operations Director
Catering Supervisor
Catering Manager
Food Service Director
Director of Food and Nutrition Services
Sous Chef
Executive Chef
Corporate Chef
Banquet Cook
Banquet Chef
Banquet Manager
Private Chef

Frequently Asked Questions

Do you need a ships cook certificate?

Yes, a ships cook certificate is required for a ship cook job in the UK if the vessel is commercially registered and operates more than 60 miles offshore or has 10 or more crew members on board.

How do I get a ship's cook certificate?

To obtain a ship's cook certificate in the UK, you need to meet the following requirements: be at least 18 years old, complete the STCW basic safety training, hold an ENG1 medical fitness certificate (or recognized equivalent), and have a recognized Food Safety Certificate. Additionally, you will need to have the necessary qualifications or experience, and provide sea service testimonials.

How do you become a ship cook?

To become a ship cook in the UK, you typically need a Ship's Cook Certificate of Competency (CoC) and a degree from a recognized culinary school or institute. Previous work experience is also usually required.

What is a ship's cook called?

A ship's cook is typically called a ship's cook or a ship's chef.

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